STARTERS
from 8€ to 11€
POULPE    
Thin slices of octopus seanoned with lemon, olives and crushed tomatoes.    
     
BURRATA    
Mozzarela burrata, pesto of basilic and vegetables.    
     
TARTINE    
Sliced bread toasted with grilled anchouy filets and peppers.    
     
CHÈVRE    
Goats cheese wrapped in pancatta roasted with honey and rosemary served with granary break fig jam and green salad.    
     
SARDINETTES    
Plate of spanish sardines butter artisanal sliced toasted french bread.    
     
POUTARGUE    
Toast of bottarga (dried fish eggs).    
     
STARTERS TO SHARE FOR TOW PEOPLE
from 12€ to 21€
PIADINA    
Italian speciality : Flour’s galette with gorgonzola cheese, salad and smoked ham    
     
PLANCHETTE    
Pata Plate of spanish ham Pata Negra and chorizo Bellota sliced toasted french bread    
     
LA CANTINE    
Mozzarella of buffalo, roast tomatoes, courgette flan with mint, charcuterie, octopus marinated green salad and marinated grilled vegetables.    
     
CHÈVRE    
Goats cheese wrapped in pancatta roasted with honey and rosemary served with granary break fig jam and green salad.    
     
POULPES    
Marinated octopus, artichokes, fennel, parsley, garlic and mesclun    
     
CALAMARS    
Squid gently pan fried with parsley and garlic.    

GET IN TOUCH WITH US!

TO BOOK
Phone 04 91 333 708

VISIT US
27 cours d'Estienne d'Orves
13001 MARSEILLE

OPENING HOURS
Open 7 days a week
Noon and night